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Click here to download a printable version of our menu!
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| Jumbo Cold Boiled Shrimp With cocktail sauce |
$4.00/guest
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| Crab Cakes With white wine sauce & pico de gallo |
$4.00/guest
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| Stuffed Mushrooms With crabmeat stuffing Ovens are required for preparing this item. |
$3.00/guest
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| Richmond Salad Mixed greens, granny smith apples, tomatoes, sugared pecans & creamy balsamic vinaigrette |
$4.00/guest
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| Asparagus Salad With roasted red peppers & balsamic vinaigrette |
$4.50/guest
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| Caesar Salad With croutons & Parmesan cheese |
$3.50/guest
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| Tomatoes Caprese Tomatoes & mozzarella with basil & extra virgin olive oil |
$3.50/guest
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Charbroiled Salmon With garlic mashed potatoes, asparagus, Caesar salad & dinner rolls |
$21.00/guest
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Prime Rib, 10 oz. With horseradish sauce, garlic mashed potatoes, Caesar salad & dinner rolls |
$26.00/guest
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Beef Tenderloin & Grilled Chicken With Cabernet sauce, garlic mashed potatoes, Caesar salad & dinner rolls |
$32.00/guest
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Prime New York Strip, 14 oz. With grilled vegetables, au gratin potatoes, Caesar salad & dinner rolls |
$36.00/guest |
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Shrimp Brochette & Filet Mignon, 8 oz. With au gratin potatoes, Richmond salad & dinner rolls |
$39.00/guest |
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These menus are exclusively available where on-site grilling is possible.
We recommend china & flatware when serving these items. |
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| Grilled Vegetables |
$2.50/guest
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| Potatoes Au Gratin |
$3.75/guest
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| Herb Roasted Potatoes |
$2.50/guest
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Prime Rib or Beef Tenderloin Carving Station
with silver dollar rolls, dijon mustard & horseradish sauce. Jumbo Cold Boiled Shrimp Chicken Tenderloins Stuffed Mushrooms Fruit & Cheese Tray |
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Prime Rib
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$27.00/guest
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Beef Tenderloin
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$29.25/guest
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There is a 40 Guest minimum charge for all menus.