Crabcakes With white wine sauce & pico de gallo	$4.00/Guest
Jumbo Cold Boiled Shrimp With white wine sauce & pico de gallo	$4.00/Guest
Cajun Chicken Tenderloins With honey mustard sauce	$3.00/Guest
Stuffed Mushrooms With crabmeat stuffing	$3.00/Guest
Ovens are required for preparing this item
Blackened oyster & Shrimp Fondeaux With garlic bread	$3.50/Guest
Ovens are required for preparing this item
Crawfish Bisque	$3.00/Guest
Louisiana Shrimp Gumbo	$3.50/Guest
Pappas Greek Salad	$3.00/Guest

Jazz Fest Trio Crawfish Etouffee, Shrimp Brochette & Cajun Chicken Dijon served with garlic mashed potatoes, dinner salad & French bread.	$26.75/Guest
Grilled Fish Yvette Grilled over mesquite, topped with crawfish, shrimp, mushrooms & spinach in a Monterey Jack cheese & sherry wine sauce, served with dirty rice, dinner salad & French bread.	$28.75/Guest
Chicken Baton Rouge Grilled chicken breast topped with crawfish, shrimp, mushrooms & spinach in a Monterey Jack cheese & sherry wine sauce, served with garlic mashed potatoes, dinner salad & French bread.	$20.50/Guest
Pasta Mardi Gras With crawfish, andouille sausage, grilled shrimp & crimini mushrooms in a marinara cream sauce, served with garlic bread & dinner salad	$16.50/Guest
Crawfish Etouffee Sautéed in a traditional spicy Cajun sauce served with Greek salad & French bread	$15.50/Guest
French Quarter Chicken Breast Grilled with Cajun spices, served with garlic mashed potatoes, vegetable medley, dinner salad & French bread	$15.50/Guest

Appetizer: Blackened Oyster & Shrimp Fondeaux with garlic bread Entrée: French Quarter Chicken Breast with garlic mashed potatoes, dinner salad & French bread Dessert: Sweet Potato Pecan Pie Beverage: Iced Tea $23.75/Guest Appetizer: Crawfish Tamales Entrée: Pasta Mardi Gras & Grilled Chicken Breast with dinner salad & French Bread Dessert: Bread Pudding with bourbon sauce Beverage: Iced Tea $24.50/Guest Appetizer: Jumbo Cold Boiled Shrimp with cocktail sauce Entrée: Chicken Dijon & Crawfish Etouffee with garlic mashed potatoes, dinner salad & French bread Dessert: Chocolate Chip Bourbon Pecan Bars & Miniature Cheesecakes Beverage: Iced Tea $26.75/Guest

Vegetable Basket (Serves 75) Garden Vegetables with herbed ranch dip	$100/each
Fresh Fruit Tray (Serves 50)	$100/each
Cheese & Fruit Tray (Serves 50) With gourmet crackers	$150/each
Grilled Vegetable Tray (Serves 50) Marinated with herbs & olive oil	$125/each

Pappas Catering can create a festive “boil” experience that will have your Guests rolling up their sleeves and enjoying the party. These events are seasonal, so ask your catering consultant for an estimate based on market price.